Table of Contents
Review Articles
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Development of insulin resistance in horses (Equus caballus): etiologic and molecular aspects
Mónica Gandarillas, José Tomás Matus, Roberto I. Márquez-Hernández, Einar Vargas-Bello-Pérez
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125-137
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Research Paper
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Exploratory analysis of foreign markets for Spanish organic wines
Fernando J. Fuentes-García, Ana B. Cosano-Carrillo, Sandra M. Sánchez-Cañizares
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139-152
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Transportation costs, agricultural expansion and tropical deforestation: Theory and evidence from Peru
Iván M. Lucich, Mauricio G. Villena, María José Quinteros
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153-169
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Non-technological innovations in Chilean agricultural firms: what motivates the decision to innovate and the propensity of innovation?
Rodrigo A. Fuentes, Ariel R. Soto
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171-179
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Preferences and willingness to pay for organic pears among high-income people in the Metropolitan Region of Santiago, Chile
Arcadio A. Cerda, Leidy Y. García, Francisco J. Tolosa, Valeska A. García
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181-189
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13C photoassimilate partitioning in sweet cherry (Prunus avium) during early spring
Marlene Ayala, Gregory A. Lang
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191-203
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Heterosis for yield contributing head traits in cabbage (Brassica oleracea var. capitata)
Beyhan Kibar, Onur Karaağaç, Hayati Kar
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205-216
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Growth and yield of rice cultivars sowed on different dates under tropical conditions
Gabriel Garcés-Varon, Hermann Restrepo-Díaz
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217-226
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A simple method for estimating suitable territory for bioenergy species in Chile
Luis Morales-Salinas, Edmundo Acevedo, Giorgio Castellaro, Luis Román-Osorio, Jael Morales-Inostroza, Máximo F. Alonso
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227-242
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Enhanced secretion of biocontrol enzymes by Trichoderma harzianum mutant strains in the presence of Rhizoctonia solani cell walls
Rubén Polanco, Constanza Pino, Ximena Besoain, Jaime Montealegre, Luz M. Pérez
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243-250
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Aggressive Citrus tristeza virus isolates in Chile are MCA13-positive and VT type, while mild isolates are MCA13-negative and T30 type
Ximena Besoain, Edson Bertolini, Rocío Camps, Fiona Ramella, María Teresa Gorris, Margarita Torres, Mariano Cambra
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251-262
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Physicochemical and microbiological changes in gutted and ungutted red tilapia (Oreochromis ssp) stored in ice
Yaneth L. Ruíz-Osorio, Claudia M. Amorocho-Cruz, Nelson Gutiérrez-Guzmán
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263-272
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The physiological and growth response of Acacia caven under water stress and the application of different levels of biosolids
Sergio Donoso, Karen Peña-Rojas, Cristian Pacheco, Sergio Durán, Rómulo Santelices, Cristóbal Mascaró
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273-283
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Potential in vitro degradability and gas production of the byproducts of the biodiesel chain
Aderbal M. de A. Silva, Simone V. Alves, Leilson R. Bezerra, Heloisa Carneiro, Ronaldo L. Oliveira, Fabíola F. de Medeiros, José M. Pereira Filho, Dário R. C. de Araújo
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285-293
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Phosphorus sources enriched with filter cake and microorganisms in the soil microbiota: Phosphorus absorption and sugar cane dry matter production
Alfredo R. Hernández, Renato de M. Prado, Leónides C. González, Gustavo Caione, Leandro R. Moda, Luis C. Assis, Hilário J. Almeida
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295-303
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