Moses Maliro, Allena Laura Njala Agronomic performance and strategies of promoting Quinoa (Chenopodium quinoa Willd) in Malawi PDF DOI: https://doi.org/10.7764/rcia.v46i2.2143
Kristofor Ludvigson, John P. Reganold, Kevin Murphy Sustainable intensification of quinoa production in peri-urban environments in western Washington state utilizing transplant vs. direct-seed methods PDF DOI: https://doi.org/10.7764/rcia.v46i2.2169
Alejandro Bonifacio Improvement of Quinoa (Chenopodium quinoa Willd.) and Qañawa (Chenopodium pallidicaule Aellen) in the context of climate change in the high Andes PDF DOI: https://doi.org/10.7764/rcia.v46i2.2146
Nathaniel B. McCartney, M. Isabel Ahumada, Marcela Muñoz, Marlene Rosales, Angélica M. Fierro, Rodrigo A. Chorbadjian Effects of saponin-rich quinoa (Chenopodium quinoa Willd.) bran and bran extract in diets of adapted and non-adapted quinoa pests in laboratory bioassays PDF DOI: https://doi.org/10.7764/rcia.v46i2.2159
Alma Vázquez-Luna, Vanessa Cortés Pimentel , Rafael Díaz Sobac, Francisco Fuentes Carmona Quinoa leaf as a nutritional alternative PDF DOI: https://doi.org/10.7764/rcia.v46i2.2098
Alma Vázquez-Luna, Francisco Fuentes Carmona, Eduardo Dominguez Rivadeneyra, Carmen Hernández Tobón, Rafael Diaz-Sobac Nutrimental Content and Functional Properties of Quinoa Flour from Chile and Mexico PDF DOI: https://doi.org/10.7764/rcia.v46i2.2099
Ernesto Chura, Ángel Mujica, Bettina Haussmann, Karl Smith, Silvia Flores, Ada Luz Flores Agronomic characterization of quinoa (Chenopodium quinoa Willd.) progeny from close and distant self-fertilized s5 simple crosses PDF DOI: https://doi.org/10.7764/rcia.v46i2.2142
Maria Romero, Angel Mauricio Mujica Sanchez, Edgardo Pineda, Yesenia Ccamapaza, Nohely Zavalla Genetic identity based on simple sequence repeat (SSR) markers for Quinoa (Chenopodium quinoa Willd.) PDF DOI: https://doi.org/10.7764/rcia.v46i2.2144
Atul Bhargava, Francisco Fuentes, Sudhir Shukla, Shilpi Srivastava, Saijasi Dubey, Deepak Ohri Genetic variability in vegetable Chenopodium for morphological and quality traits over different cuttings PDF DOI: https://doi.org/10.7764/rcia.v46i2.2145
Eric N. Jellen, David E. Jarvis, Spencer P. Hunt, Hayley H. Mangelsen, Peter J. Maughan New seed collections of North American pitseed goosefoot (Chenopodium berlandieri) and efforts to identify its diploid ancestors through whole-genome sequencing PDF DOI: https://doi.org/10.7764/rcia.v46i2.2150
Pablo Olguín, Alejandro de Kartzow, Carlos Huenchuleo Sustainability of Quinoa in Rainfed Agricultural Systems: A Case Study on the O’Higgins Region, Chile PDF DOI: https://doi.org/10.7764/rcia.v46i2.2158
Yang Xiu-shi, Qin Pei-you, Guo Hui-min, Ren Gui-xing Quinoa Industry Development in China PDF DOI: https://doi.org/10.7764/rcia.v46i2.2157
Dimitrios Bilalis, Ioannis Roussis, Ioanna Kakabouki, Antigolena Folina Quinoa (Chenopodium quinoa Willd.) crop under Mediterranean conditions: a review PDF DOI: https://doi.org/10.7764/rcia.v46i2.2151
María Teresa Planella Quinoa in pre-Hispanic central Chile: contributions from archaeology and cultural processes PDF DOI: https://doi.org/10.7764/rcia.v46i2.2153
