Vol. 44 No. 3 (2017) | International Journal of Agriculture and Natural Resources

Nathaly Cancino-Padilla, María Angélica Fellenberg, Wendy Franco, Rodrigo A. Ibáñez, Einar Vargas-Bello-Pérez

Foodborne bacteria in dairy products: Detection by molecular techniques
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Mahmut Kaplan, Mustafa Arslan, Hasan Kale, Kanber Kara, Kağan Kökten

GT Biplot Analysis for Silage Potential, Nutritive Value, Gas and Methane Production of Stay-Green Grain Sorghum Shoots
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María Eugenia Martínez, Aldo Benavente, Rodrigo Morales

Potential of n-alkanes as biomarkers in grass-feeding steers
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Raquel Bridi, Gabriel Nuñez-Quijada, Patricia Aguilar, Patricia Martínez, Eduardo Lissi, Ady Giordano, Gloria Montenegro

Differences between phenolic content and antioxidant capacity of quillay Chilean honeys and their separated phenolic extracts
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Pamela Andrea González, María C. Zuñiga, Claudio A. Olea-Azar, Cristina Loyola, Christian G. Folch-Cano

Effect of the Olive Pruning Wood Extract on Lipid Oxidation in Sunflower Oil.
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Jaime Ahumada, Claudia Fuentealba, José Antonio Olaeta, Pedro Undurraga, Romina Pedreschi, Kalidas Shetty, Rosana Chirinos, David Campos, Lena Gálvez-Ranilla

Bioactive compounds of loquat (Eriobotrya japonica Lindl.) cv. Golden Nugget and analysis of in vitro functionality for hyperglycemia management
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Suzel del Carmen Ríos-Ramírez, José Raymundo Enríquez-del Valle, Gerardo Rodríguez Ortiz, Judith Ruíz-Luna

Benzylaminopurine and indol-3-acetic acid concentrations in in vitro proliferation of Agave angustifolia adventitious shoots
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Germán Sepúlveda, Mabel Arismendi, Wilson Huanca-Mamani, Steffany Cárdenas-Ninasivincha, Ricardo Salvatierra, Bernardo Latorre

The presence of false smut (Graphiola phoenicis) on Canary date palm (Phoenix canariensis) in Easter Island, Chile
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Ricardo Hernandez Perez, Dagoberto Guillen Sanchez, Marlene Pérez López, Enrique Casanova Casio

Viral inhibitors to control the Papaya ringspot virus on Carica papaya
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Roberio Rodrigues Silva, Livia Maria Araújo Macedo Facuri, Gleidson Giordano Pinto de Carvalho, Fabiano Ferreira da Silva, Julliana Izabelle Simionato, Claudia Batista Sampaio, Lais Santana Bezerra, Rodolpho Martin do Prado, Ivanor Nunes do Prado, Ana Paula Gomes da Silva, Maria Leonor Garcia Melo Lopes de Araujo, Bruna Mara Aparecida de Carvalho

Meat quality of heifers finished on pasture with tropical grass and supplemented with glycerin
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Volume 44, No. 3