Vol 49, No 1 (2022)

Table of Contents

Review Articles

Water consumption by agriculture in Latin America and the Caribbean: impact of climate change and applications of nuclear and isotopic techniques
Osvaldo Salazar, Cristina Chinchilla-Soto, Sergio de los Santos-Villalobos, Marisol Ayala, Luciano Benavides, Verónica Berriel, Renan Cardoso, Eduardo Chavarrí, Roberto Meigikos dos Anjos, Alba Liz González, Adriana Nario, Antonio Samudio, José Villarreal, Rita Sibello-Hernández, Joseph Govan, Lee Heng
1-21

Research Paper

Root transcriptome of Allium mongolicum Regel under drought stress conditions
Ning Tang, Quan-Zhan Chen, Ping Yang, Li-Ke Wang, Bian-Jiang Zhang
22-35
Developing a Land Suitability Model for Cereals in the Algerian Sahara Using GIS and Hierarchical Multicriteria Analysis
Koull Naima, Samia Helimi, Adil Mihoub, Sakher Mokhtari, Mohamed Elhafed Kherraze, Hani Amir Aouissi
36-50
Snack production from apple (Malus domestica B.) and tomatoes (Lycopersicon escullentum Mill) agglomerates by using different thickening agents
Nelson Eduardo Loyola López, Leonardo Calquin Rivera, Carlos Acuña Carrasco, Mariela Aida Arriola Herrera
51-61
Dynamics and prediction of genetic gains through selection indices in (Allium cepa L.) genotypes
Vanessa Cláudia Vasconcelos Segundo, Renato Innecco, Joelson André de Freitas, Gabriel Mascarenhas Maciel, José Magno Queiroz Luz, Ana Paula Oliveira Nogueira, Ana Carolina Silva Siquieroli, Joicy Vitória Miranda Peixoto
62-72
Maturation and quality of ‘Isabel Precoce’ grape grown on different rootstocks under semiarid conditions
Paula Lidiane de Oliveira Fernandes do Nascimento, Patrícia Lígia Dantas de Morais, Marlenildo Ferreira Melo, Terezinha Ramalho Neta, Maria Aparecida dos Santos Morais, Carla Sonale Azevedo Soares Silva
73-84